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Regulators, For The First Time, Approved The Sale Of Lab-Grown Meat (LGM) In The US, With Upside Foods And Good Meat Authorized To Sell Chicken Made From Animal Cells. LGM Will Be Served In Some Restaurants Initially. Supermarket Availability May Take Time. LGM Aims To Reduce Harm To Animals And The Envir. But Public LGM Skepticism Remains

First ‘lab-grown’ meat approved by regulators in US | The Hill

https://thehill.com/policy/energy-environment/4060799-first-lab-grown-meat-approved-by-us-regulators/

Regulators have approved “lab-grown” meat to be sold in the United States for the first time at restaurants and eventually in supermarkets.  The Agriculture Department approved two California compa…