Activity

I have Been Using Pasteurized Milk For A While Now, But After Reading The Article On BBC, I Think I Will Be Switching To Ultra-Heat-Treated (UHT) Milk. This Is Because UHT Milk Are More Cost Effective—They Last Longer Courtesy Of The Bacteria Treatment Method. They Are Also Sweeter And Whiter Than Pasteurized Milk.

BBC – Future – The milk that lasts for months

http://www.bbc.com/future/story/20170327-the-milk-that-lasts-forever

Ultra-heat-treated milk is a shelf staple, especially in tropical climes where milk easily spoils. Veronique Greenwood investigates its special properties.