• Latasha Pettway posted an update in the group Group logo of OtherOther 5 years, 2 months ago

    Capsaicinoids, That Compound That Is Found In Chili Pepper, Which Gives Your Mouth That Burning Sensation Could Be Genetically Engineered Into Tomatoes, According To Scientists, To Give It A Spicy Taste. Talk About Spicy Tomatoes–Still Trying To Rap My Head Around That, But It’s Not The Craziest Thing That I Have Heard.

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